Journal cover Journal topic
SOIL An interactive open-access journal of the European Geosciences Union
Journal topic

Journal metrics

Journal metrics

  • IF value: indexed IF
    indexed
  • CiteScore value: 7.57 CiteScore
    7.57
  • SNIP value: 2.708 SNIP 2.708
  • SJR value: 2.150 SJR 2.150
  • IPP value: 7.02 IPP 7.02
  • Scimago H <br class='hide-on-tablet hide-on-mobile'>index value: 17 Scimago H
    index 17
Volume 1, issue 1
SOIL, 1, 273-286, 2015
https://doi.org/10.5194/soil-1-273-2015
© Author(s) 2015. This work is distributed under
the Creative Commons Attribution 3.0 License.

Special issue: Geosciences and wine: the environmental processes that regulate...

SOIL, 1, 273-286, 2015
https://doi.org/10.5194/soil-1-273-2015
© Author(s) 2015. This work is distributed under
the Creative Commons Attribution 3.0 License.

Review article 17 Mar 2015

Review article | 17 Mar 2015

The use of soil electrical resistivity to monitor plant and soil water relationships in vineyards

L. Brillante et al.
Download
Interactive discussion
Status: closed
Status: closed
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
Printer-friendly Version - Printer-friendly version Supplement - Supplement
Peer review completion
AR: Author's response | RR: Referee report | ED: Editor decision
ED: Reconsider after minor revisions (review by Editor) (13 Feb 2015) by Artemi Cerdà
AR by Luca Brillante on behalf of the Authors (26 Feb 2015)  Author's response    Manuscript
ED: Publish as is (27 Feb 2015) by Artemi Cerdà
ED: Publish as is (27 Feb 2015) by Jorge Mataix-Solera(Executive Editor)
AR by Luca Brillante on behalf of the Authors (07 Mar 2015)  Author's response    Manuscript
Publications Copernicus
Special issue
Download
Short summary
The available soil water (ASW) is a major contributor to the viticulture "terroir". Electrical resistivity tomography (ERT) allows for measurements of soil water accurately and with low disturbance. This work reviews the use of ERT to spatialise soil water and ASW. A case example is also presented: differences in water uptake (as evaluated by fraction of transpirable soil water variations) depending on grapevine water status (as measured by leaf water potential) are evidenced and mapped.
The available soil water (ASW) is a major contributor to the viticulture "terroir". Electrical...
Citation
Share